Fura da nono Drink




ng-fura-da-nunu

FURA DA NONO DRINK
Recipe for four servings


Fura da nono is very popular in the Northern states especially in Sokoto state where it can be taken any time of the day.
Nono is the Hausa word for cow’s milk sold by the Fulani women. However many people prefer to use plain yogurt to mix with the fura and drink.

REQUIREMENTS

- 1� cups Millet or Guinea corn flour
- � cup Soya bean flour
- 1 teaspoon Dried pepper (ground)
- � teaspoon Cloves (ground)
- � teaspoon African black pepper (ground)
- 1 teaspoon Dry ginger root (ground)
- 1 tablespoon Corn flour
- 2 litters Water
- 1 litre Yogurt or Nono
- Sugar to taste

What you do
Mix the flours with all the spices thoroughly.Add a little water and mix to form a thick paste.Mould into medium sized balls.

Boil the water for about 5 minutes. Add the balls to the boiling water and continue boiling for about 20 minutes.

Remove the balls from the boiling pot and pound thoroughly.Mould into small balls and sprinkle corn flour to keep the balls moist.

Serve mashed with Nono or Yoghurt and sugar to taste.

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